Buffalo Chick'n Wrap w/ Vegan Ranch Dressing | Rouxbe Online Culinary School
Plant-based Chick'n Tenders tossed in a fiery Buffalo sauce are complemented by the cooling addition of shaved carrots, celery and a creamy vegan ranch dress...
Ingredients
- 1 (9-oz) pkg Gardein Chick'n Tenders
- 1/4 cup hot sauce of choice
- 2 1/2 tbsp non-dairy butter
- 1/2 tbsp garlic granules
- 1 tbsp tomato paste
- 1/4 tsp black pepper
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