Sweet Potato Carrot Soup - La Conner Weekly News
A perfect blend of flavors. Curry is an option but I prefer cinnamon with a touch of ginger. It was an excellent decision. I started with sweet
Ingredients
- Onion, 1 medium, chopped
- Butter, 3 tablespoons
- Sweet Potato, 1 ½ lbs., peeled and cubed
- Carrots, 1 lb., peeled and cubed
- Chicken broth, 6 cups
- Salt, 1 teaspoon
- Cinnamon, 1 teaspoon
- Candied ginger, 1 teaspoon
- Honey, 3 tablespoons
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