Grilled Shrimp and Scallops | Bush Cooking
Simple grilled shrimp and scallops are easy to prepare and make a great appetizer or main dish. They can be skewered or grilled directly on the grates.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bushcooking.com.
Ingredients
- 1 cup melted butter
- 1/3 cup lemon juice
- 2 tablespoons minced garlic
- 2 tablespoons Old Bay seasoning
- 2 pounds shrimp ((approx 21-24 count))
- 2 pounds large sea scallops
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