Butter Pecan Shortbread Cookies: Tender - Food55
Master butter pecan shortbread cookies with our guide. These brown butter pecan shortbread cookies include a step-by-step timing guide. Ready in 87 minutes.
Ingredients
- 1 cup (225g) unsalted butter
- 1/3 cup (65g) cane sugar
- 1/2 tsp (3g) salt
- 2 cups (250g) all-purpose flour
- 1/4 cup (25g) almond flour
- 1 tsp (5g) vanilla extract
- 3/4 cup (85g) toasted pecans, finely chopped
- 2 tbsp (25g) turbinado sugar
- 12 pecan halves
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