Pea Hummus
A vibrant and creamy pea hummus combining fresh peas, avocado, and tahini, blended to perfection with garlic and pistachios, offering a quick and easy vegan appetizer.
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Cooking tools:
- Steamer basket
- Pot
- Colander
- Food processor
- Spoon
- Plate
Ingredients
- 2 cups of peas
- 1 tea glass of water (for boiling the peas)
- 5 tablespoons of tahini
- 1 clove of garlic
- 1 teaspoon of salt
- 1/2 tea glass of olive oil
- 1/2 avocado
- 1/2 tea glass of pistachios
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