Crustless Pumpkin-Banana Pie Recipe
Delicious crustless pie with DOLE® Bananas and pumpkin spice. Perfect for a healthy dessert or Thanksgiving treat!
Keywords
- Recipes
- Nutrition
- Healthy Living
- Fall
- Vegetarian
- Low Fat
- Desserts
- Milk and Other Dairy
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Cooking tools:
- Pie dish
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Fork
- Measuring cup
- Measuring spoon
- Can opener
- Refrigerator
- Chef's knife
Ingredients
- Nonstick cooking spray
- 3 large ripe DOLE® Bananas, mashed
- 2 large eggs
- 1 can (15 ounces) 100% pure pumpkin
- 1 can (12 ounces) fat free evaporated milk
- 1/3 cup granulated sugar
- 1 tablespoon cornstarch
- 2 teaspoons pumpkin pie spice
- ½ teaspoon salt
- 1 cup fat free whipped topping, thawed if necessary (optional)
- ¼ cup chopped toasted pecans
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