Gluten-Free Morning Glory Muffins | Savory
Start your breakfast off right with these delicious and good-for-you gluten-free muffins that are loaded with fruit and nuts.
Ingredients
- 2 large carrots
- 1 1/2 cups Nature's Promise® All-Purpose Gluten Free Flour Blend or any gluten-free flour blend containing xanthan gum
- 2 tsp baking powder
- 4 tsp pumpkin pie spice
- 1/4 tsp salt
- 1/2 cup canola oil
- 2 large eggs
- 1/2 cup packed brown sugar
- 1 tsp vanilla extract
- 1 (20 oz) can crushed pineapple
- 1/2 cup unsweetened apple sauce
- 1/2 cup raisins or dried cranberries
- 1/2 cup chopped pecans or walnuts (optional)
- 1/2 cup unsweetened coconut flakes (optional)
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