Classic Turkey Gravy - Canadian Food Focus
Capture all of those tasty drippings from your roast turkey (whole or parts) for this classic turkey gravy.
Ingredients
- canola oil ((if necessary))
- 1 small onion, (finely chopped)
- 1 tsp fresh sage, (chopped )
- 1/3 cup all-purpose flour
- 1/3 cup dry white wine
- 1/4 cup turkey pan drippings
- 2 cups turkey or chicken stock ( (approx.))
- salt and freshly ground pepper
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