White gazpacho with grapes and toasted almonds Recipe | Food Network UK

Name: White gazpacho with grapes and toasted almonds Recipe | Food Network UK
Total time: 5 min
Ingredients: 2 large English cucumbers (or 3 large regular cucumbers), peeled and roughly chopped; 3 slices white bread, crusts removed; 1/2 cup warm water; 3 cloves garlic; 6 scallions, whites only, divided; 1/4 cup white wine vinegar or Sherry vinegar, plus more, to taste; 1 teaspoon lemon juice, plus more to taste; 1/4 cup plus 4 teaspoons slivered almonds, lightly toasted, divided; 1/2 teaspoon salt, plus more, to taste; 3 tablespoons olive oil; 1/2 cup green grapes, halved

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This mouth-watering recipe is ready in just 5 minutes and the ingredients detailed below can serve up to 4 people.

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Ingredients

2 large English cucumbers (or 3 large regular cucumbers), peeled and roughly chopped
3 slices white bread, crusts removed
1/2 cup warm water
3 cloves garlic
6 scallions, whites only, divided
1/4 cup white wine vinegar or Sherry vinegar, plus more, to taste
1 teaspoon lemon juice, plus more to taste
1/4 cup plus 4 teaspoons slivered almonds, lightly toasted, divided
1/2 teaspoon salt, plus more, to taste
3 tablespoons olive oil
1/2 cup green grapes, halved