Fajita Pasta Salad Recipe

Ingredients

• ¼ cup lime juice
• 2 teaspoons Dijon mustard
• 2 teaspoons pure maple syrup
• 1 teaspoon low-sodium fajita seasoning, such as Simply Organic brand
• 1 8.8-oz. package dry red lentil penne pasta
• 4 ears fresh sweet corn, husks and silks removed
• 2 orange bell peppers
• 2 fresh poblano chiles
• 1 large sweet onion, cut into ½-inch slices
• 1 15-oz. can no-salt-added pinto beans, rinsed and drained (1½ cups)
• 1 cup halved grape or cherry tomatoes
• ½ cup chopped fresh cilantro
• 1 avocado, halved, seeded, peeled, and sliced
• 2 tablespoons pepitas
• Lime wedges