Smoked Salami Recipe | Traeger Grills

Ingredients

• 2 Pound Ground Sirloin
• 1 Tablespoon Morton Tender Quick Home Meat Cure
• 2 Tablespoon Worcestershire sauce
• 1 Tablespoon Ground black pepper
• 2 Teaspoon mustard seeds
• 1 Teaspoon red pepper flakes
• 1 Teaspoon black peppercorn
• 1 1/2 Teaspoon honey