Brown Braised Pork Belly - Uwajimaya
Celebrate Asian culture & cuisine with us! Uwajimaya's recipe for brown braised pork belly is guaranteed to liven up your taste buds and your day.
Ingredients
- 10 oz pork belly (cut into cubes)
- 6 – 8 slices of ginger
- 2 oz Lee Kum Kee Braising Sauce
- 10 oz water
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