Beef Steak with Vegetables – FITZUM
Beef steak with vegetables 335 kcal 200 g beef steak (2 g fat per 100 g), 125 g zucchini, 150 g eggplant, spray oil, 5 g mustard, 1/2 tsp brown sugar, salt,
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Ingredients
- 200 g beef steak (2 g fat per 100 g)
- 125 g zucchini
- 150 g eggplant
- spray oil
- 5 g mustard
- 1/2 tsp brown sugar
- salt
- pepper
- garlic powder
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