My Go-To Chess Pie Recipe: Southern Comfort Classic - EPPYC
Craving a slice of Southern heaven? This chess pie recipe is pure comfort! Buttery, sweet, and oh-so-easy, it's the perfect Southern dessert. Get the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 1 (9-inch) prepared pie crust
- 1 cup (200g) granulated sugar
- ½ cup (1 stick/113g) unsalted butter, melted and slightly cooled
- ¼ cup (30g) all-purpose flour
- 4 large eggs
- 2 tablespoons milk
- 1 tablespoon white vinegar
- 1 teaspoon vanilla extract
- Pinch of salt
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