Parmesan Tomato Zucchini Bake
Savor the flavors of summer with this Parmesan Tomato Zucchini Bake! A simple yet delicious dish perfect for any meal, combining tender zucchini, juicy tomatoes, and melty cheese for a comforting...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Ingredients
- 2 medium zucchini, sliced into 1/4-inch rounds
- 4 large tomatoes, sliced into 1/4-inch rounds
- 1 cup shredded Parmesan cheese
- 1 cup shredded mozzarella cheese
- 1 clove garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh basil leaves for garnish (optional)
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