Fiesta Lime Chicken with Fresh Corn Salsa - Bell & Evans
Juicy grilled chicken breasts topped with fresh corn salsa for a festive yet easy summer meal from Bell & Evans. Perfect for entertaining or weeknight dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bellandevans.com.
Ingredients
- 1 Pkg Bell & Evans Boneless, Skinless Chicken Breasts
- 3 TB Olive oil, plus more for brushing grates
- 2 Limes, juiced
- 2 TB Taco seasoning mix
- 3 cups fresh Sweet corn kernels (about 3 ears of corn)
- 2 Plum tomatoes, seeded and chopped
- 1/2 small Red onion, chopped
- 1/2 cup Chopped fresh cilantro, plus more for garnish
- 1 small Jalapeno, seeded and minced
- 1 tsp Chili powder
- Salt and black pepper, to taste
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