Whole Wheat Pita With Mince Filling recipe by Healthy Food Fusion

Ingredients

• Pani (Water) lukewarm ½ Cup
• Khameer (Instant yeast) 1 & ½ tsp
• Brown sugar powdered 1 tsp
• Chakki ka aata (Whole wheat flour) sifted 1 Cup
• Maida (All-purpose flour) sifted ½ Cup
• Namak (Salt) ½ tsp
• Olive oil 1 tbs
• Pani (Water) lukewarm 1 Cup or as required
• Olive oil 2 tbs
• Pyaz (Onion) chopped ½ Cup
• Adrak lehsan (Ginger garlic) chopped 1 tbs
• Hari mirch (Green chilies) chopped 1 tsp
• Qeema (Mince of your choice) 300 gms
• Kali mirch (Black pepper) crushed 1 tsp
• Namak (Salt) ½ tsp or to taste
• Hara dhania (Fresh coriander) chopped 2 tbs
• Tamatar (Tomatoes) deseeded & chopped 1 Cup
• Hara dhania (Fresh coriander) chopped 1 tbs
• Zeera (Cumin seeds) crushed ½ tsp
• Kali mirch (Black pepper) crushed ½ tsp
• Lemon juice 1 tbs
• Dahi (Yogurt) strained 1 Cup
• Lehsan (Garlic) crushed 1 tsp
• Hari mirch (Green chilies) chopped 2 tsp