Flip Yer Biscuits !!! | Just A Pinch Recipes
Open the cans of beef stew. Pour them into a large sauce pan. Add remaining ingredients. Bring to the boil. Reduce to low simmmer and stir occationally. Make biscuits...
Ingredients
- ## LAYER # 1 STEW
- 2 large cans beef stew
- 1 package(s) brown gravy mix
- 1/2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) black pepper
- 1/8 teaspoon(s) cayenne pepper
- 1 cup(s) frozen peas (thawed) (can use canned)
- ## LAYER # 2 CHEESE
- 12 slice(s) american cheese, melting cheese or 8 ounces of shredded cheese
- ## LAYER # 3 BISCUITS
- 12 - 4 inch home made biscuits (or two refrigerator grands)
- ## BUTTER
- 1 tablespoon(s) butter or margarine to rub on the top of biscuits
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