Creamy Chickpea Spirals w Broccoli, Pea & Feta
- Bring a large pot of salted water to the boil. Add broccoli and cook for 10 minutes, adding peas for the final two minutes.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at sanremo.com.au.
Cooking tools:
- Stove
- Pot
- Skillet
- Slotted spoon
- Colander
- Cup
Ingredients
- San Remo Chickpea Spirals 250g
- 3 cups broccoli florets
- 1 cup peas
- 2 tbsp olive oil
- 1 garlic clove
- 1 tsp dried chilli flakes
- 2 cups vegetable stock
- 40g Greek feta
- ¼ cup mint leaves
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Creamy Chickpea Spirals w Broccoli, Pea & Feta
sanremo.co.nz
Creamy Chickpea Spirals w Broccoli, Pea & Feta
sanremo.com.my
Festive Greens Pasta Salad with Chickpea Pulse Spirals
sanremo.com.my
Chickpea Spirals Pasta Salad with Sun-dried Tomato, Cannellini Beans & Feta
sanremo.co.nz
Chickpea Spirals Pasta Salad with Sun-dried Tomato, Cannellini Beans & Feta
sanremo.com.au
Wholemeal Spirals with Chicken, Kale & Broccoli
sanremo.co.nz
Wholemeal Spirals with Chicken, Kale & Broccoli
sanremo.com.au
Spaghetti with Broccoli and Pea Pesto
sanremo.com.au