Cinnamon and Nutmeg Dessert Dip | Metro

Ingredients

• 2/3 cup (170 mL) 1% or 2% milk
• 2 Tbsp. (30 mL) butter
• 2 tsp. (10 mL) cornstarch
• 2 Tbsp. (30 mL) milk
• 1 eggs, beaten
• 3 Tbsp. (45 mL) sugar
• 1/4 tsp. (1 mL) ground cinnamon
• 1/4 tsp. (1 mL) ground nutmeg
• apple in pieces, to taste
• peach in pieces, to taste
• white cake pieces, to taste
• rolled wafers, to taste