Three-Hour Braised Pork Roast | Canadian Goodness

Ingredients

• 3 tbsp (45 mL) butter
• 1 onion chopped
• 3 lb (1.5 Kg) pork roast cut from leg or loin
• Salt and pepper to taste
• 4 cups (1 L) squash (pumkin
• butternut) cubed
• 12 mushrooms whole or sliced
• 4 cloves garlic whole
• 10 pearl onions
• 2 fresh tomatoes crushed
• 2 tbsp (30 mL) chopped fresh parsley
• 4 cups (1 L) beef broth or chicken broth
• 2 tbsp (30 mL) chopped green onions