Chicken Salad - Allergy Associates of La Crosse
Chicken Salad Ingredients - 1 6 oz. container plain fat-free Greek yogurt - ½ cup low-fat cottage cheese - ½ cup celery, chopped - ½ cup apple, diced - ¼ cup
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 6 oz. container plain fat-free Greek yogurt
- ½ cup low-fat cottage cheese
- ½ cup celery, chopped
- ½ cup apple, diced
- ¼ cup sweetened, dried cranberries
- 2 Tbsp. onion, chopped
- 2 Tbsp. pecans, chopped
- ½ Tbsp. Dijon mustard
- 1 ¼ cups cubed, cooked chicken
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