Tomato Basil Soup - The Perfect Puree of Napa Valley
Indulge in the comforting warmth of our flavorful tomato basil soup, a timeless classic made with the freshest ingredients.
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Cooking tools:
- Blender
- Immersion blender
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Mixing bowl
- Ladle
- Serving bowl
Ingredients
- 4 oz. The Perfect Purée Thai Basil & Black Pepper blend, thawed
- 2 tbsp. coconut oil
- 1 large onion, peeled and cut into chunks
- 4 cloves garlic, peeled and coarsely chopped
- 1, 28 oz. canned San Marzano tomatoes in sauce
- 1 ½ cups vegetable stock
- 1 cup unsweetened coconut milk
- 2 tbsp. minced fresh basil
- 1 tbsp. tomato paste
- 1 tbsp. sherry vinegar
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