Easy & Flavorful Broil Asparagus Muffins with Brie

Ingredients

• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 cup whole milk
• 1/4 cup vegetable oil
• 2 large eggs
• 1 cup cooked, chopped asparagus
• 1/2 cup shredded Parmesan cheese
• 8 ounces Brie cheese, rind removed
• 2 tablespoons fresh chives, finely chopped
• pinch of paprika (optional)