Braised crunchy mutton shoulder - The Field

Braised crunchy mutton shoulder - The Field

www.thefield.co.uk

How to make a great value and versatile mutton dish

View full recipe on www.thefield.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thefield.co.uk.

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Ingredients

  • 1 shoulder mutton
  • 2 sticks celery
  • 6 shallots, halved
  • 6 peppercorns
  • 2 bay-leaves
  • Large bunch thyme and rosemary
  • 3 bulbs garlic, halved
  • 3 litres water
  • Small bunch oregano, finely chopped
  • Salt and pepper to taste
  • 2 tbsp Dijon mustard
  • 200g (7oz) panko breadcrumbs

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