Root Vegetable Casserole Recipe | Home Pressure Cooking
Cozy and hearty, this Root Vegetable Casserole features carrots, parsnips, sweet potatoes, and a golden parmesan crust. Perfect for fall comfort food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 2 large carrots (peeled and sliced)
- 2 large parsnips (peeled and sliced)
- 2 medium sweet potatoes (peeled and cubed)
- 1 large onion (chopped)
- 3 cloves garlic (minced)
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- Salt and pepper (to taste)
- 1 cup vegetable broth
- 1/2 cup grated Parmesan cheese
More Like This
Roasted Root Vegetables Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
Root Vegetable Casserole Recipe - Food.com
food.com
Root Vegetable Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Root Vegetable Casserole
nutrivore.com
Root Vegetable Casserole with Parsley Dumplings | Vegan Recipes ZA
veganuary.com
Root Vegetable Casserole with Parsley Dumplings | Vegan Recipes
veganuary.com
Root Vegetable Casserole with Parsley Dumplings | Vegan Recipes
veganuary.com
Make-Ahead Roasted Root Veggie Casserole - Food Gardening Network
foodgardening.mequoda.com