Root Vegetable Casserole
This Root Vegetable Casserole recipe is a Nutrivore take on a vegetable side dish reminiscent of Thanksgiving.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutrivore.com.
Ingredients
- 3 tablespoons olive oil (or oil of choice)
- 1 onion (sliced into half moons)
- 1 pound summer squash (or peeled zucchini, diced)
- 2 cloves garlic (minced)
- 2 cups chicken broth
- 1 cup white wine
- 1 teaspoon salt (plus more to taste)
- 1 cup parmesan (or romano or sharp cheddar cheese, divided (optional))
- 4 pounds root vegetables
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