Orange and Rum Marmalade - The Usual Saucepans
What do you have on your toast? For fans of marmalade, this orange and rum marmalade is the perfect answer to this question - sweet, spiced and delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theusualsaucepans.com.
Ingredients
- 1kg Seville oranges
- 1.1kg granulated sugar
- 75 ml rum (I used Kraken)
- 2 litres water
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