Gingerbread Cinnamon Rolls Recipe | Samsung Food App

Ingredients

• 4-1/2 to 5 cups all-purpose flour
• 1/3 cup sugar
• 2 (4-1/2 tsp.) packets Fleischmann’s® RapidRise Yeast
• 1 teaspoon salt
• 1-1/2 cups water
• 6 tablespoons butter or margarine
• 1 egg
• 4 Tablespoons butter
• ½ cup brown sugar
• 3 Tablespoons molasses
• 2 teaspoons ground ginger
• 2 teaspoons ground cinnamon
• ¼ teaspoon nutmeg
• 3 ounces cream cheese, room temperature
• ½ cup unsalted butter, room temperature
• 3 cups powdered sugar
• 1 teaspoon vanilla extract
• Pinch of salt
• ¼ teaspoon cinnamon, optional