Fried Pumpkin with Sesame and Lee Kum Kee Premium Soy Sauce | Recipes| Lee Kum Kee Home Canada
Keywords
- Lee Kum Kee
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Spatula
- Paper towel
Ingredients
- 1 cup carrots, shredded
- 1/4 tsp. nutmeg
- 2 Tbsp. sesame seeds, black, roasted
- 4 cups pumpkin, skin removed and seeded, cut into cubes
- 3 Tbsp. cooking oil
- 110 g onions, chopped
- 2 Tbsp. Lee Kum Kee Premium Soy Sauce
- 1 tsp. Lee Kum Kee Minced Garlic
- 1 pinch black pepper, for taste
- 1 pinch salt
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