Ham & Swiss Stromboli | Just A Pinch Recipes

Ham & Swiss Stromboli | Just A Pinch Recipes

www.justapinch.com

Unroll dough on a very well greased baking sheet. Place ham over dough to within 1/2 inch of edges. Sprinkle evenly with onions and bacon. Top with overlapping pieces of the...

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Ingredients

  • 2 tube(s) refrigerated french bread loaves
  • 12 ounce(s) thinly sliced deli ham
  • 6 - green onions, sliced
  • 10-15 - bacon slices, cooked and crumbled
  • 18 slice(s) thin deli swiss cheese
  • - melted butter to top the rolls.
  • 1/2 cup(s) grated Parmesan cheese

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