Exquisite Surf and Turf with Creamy Garlic Sauce

Ingredients

• 2 filets of tenderloin (6 oz per piece)
• 2 tbsp butter
• Salt and pepper, as needed
• 1 fresh rosemary sprig
• 2 tsp olive oil
• 12 peeled and deveined shrimp
• 1 tsp olive oil
• 2 cloves of thinly sliced garlic
• 1 tsp each of paprika, garlic powder, pepper, and salt
• 1 tbsp butter
• 2 tbsp soy sauce
• ¼ cup cream (heavy)
• 1 tbsp flakes of red pepper
• Fresh parsley, chopped for topping