How to Make Simmered Squash Kidney Bean Magic
Looking for comfort food? My Simmered Squash Kidney Bean Magic combines creamy squash and hearty beans, creating a delicious dish full of flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 1 medium butternut squash, peeled and diced (about 4 cups or 500g)
- 1 can (15 oz or 425g) kidney beans, drained and rinsed
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 tsp (5g) ground cumin
- 1 tsp (5g) smoked paprika
- ½ tsp (2.5g) ground cinnamon
- 2 cups (480ml) vegetable broth
- 2 tbsp (30ml) olive oil
- Salt and pepper to taste
- 2 tbsp (30ml) fresh lemon juice
- ¼ cup (15g) fresh cilantro, chopped (optional, for garnish)
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