Mini Meaty Pizzas | Recipe | Simply Beef & Lamb

Name: Mini Meaty Pizzas | Recipe | Simply Beef & Lamb
Ingredients: 225g lean lamb or beef mince; 1-2 teaspoons garlic salt or granules (available at most supermarkets); 2 tablespoons freshly chopped flat-leaf parsley; 1-2 tablespoons Worcestershire sauce; 4 plain mini naan breads; 4 tablespoons tomato purée or passata; ½ x 280g jar prepared roasted peppers, drained and sliced or roughly chopped; 1 x 125g tub mini mozzarella cheese balls, or any stringy cheese of your choice, torn; 4 teaspoons olive oil; Small basil leaves, to garnish

www.simplybeefandlamb.co.uk

Mini Meaty Pizzas Quick snack or appetiser the kids will love too. Mini lamb or beef meatballs with roasted peppers and mozzarella cheese baked on mini naan

Keywords

View full recipe on www.simplybeefandlamb.co.uk

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.simplybeefandlamb.co.uk.

Share this recipe:

Cooking tools:

Nonstick skillet
Slotted spoon
Mixing bowl
Oven
Baking sheet
Kitchen scale
Measuring spoon
Chef's knife
Cutting board
Colander

Ingredients

225g lean lamb or beef mince
1-2 teaspoons garlic salt or granules (available at most supermarkets)
2 tablespoons freshly chopped flat-leaf parsley
1-2 tablespoons Worcestershire sauce
4 plain mini naan breads
4 tablespoons tomato purée or passata
½ x 280g jar prepared roasted peppers, drained and sliced or roughly chopped
1 x 125g tub mini mozzarella cheese balls, or any stringy cheese of your choice, torn
4 teaspoons olive oil
Small basil leaves, to garnish