Country Scramble Skillet Recipe

Ingredients

• 8 eggs
• 1/4 cup milk
• 1/4 cup finely chopped onion
• 1/4 cup finely diced green pepper
• 1 cup frozen shredded hash browns, thawed and patted dry
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 tablespoon butter
• Salt and pepper to taste
• 3/4 cup shredded Cheddar cheese
• 1 tablespoon flour
• 1 cup milk
• 1/2 teaspoon beef bouillon granules
• 1/8 teaspoon pepper
• Dash salt