Peach & Praline Crisp – Dr Pete's

Ingredients

• 4 cups peaches, sliced thin (frozen can be used)
• 1/2 cup pecan pieces
• 3 Tbsp. Dr. Pete’s Praline Mustard Glaze “2008 FLAVOR OF GEORGIA WINNER”
• 1/2 tsp. cinnamon
• 1/4 tsp. powdered ginger
• 1/4 tsp. grated nutmeg
• 1/8 tsp. salt
• 21/2 Tbsp. flour