Beet Macaroni Salad | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- 8 ounces, weight Macaroni Pasta
- 8 ounces, weight Beets, Pre-peeled And Steamed
- ½ cups Vegan Mayonnaise
- 1 Tablespoon Lemon Juice
- ½ cups Red Onion, Finely Diced
- ½ cups Celery, Finely Diced
- ¼ cups Green Olives, Finely Diced
- 2 Tablespoons Parsley, Fresh, Roughly Chopped
- 1 Tablespoon Dill, Fresh, Roughly Chopped
- ¾ teaspoons Salt
- ¼ teaspoons Pepper
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