Deep fried salted salmon and potatoes - EPIRECIPE

Deep fried salted salmon and potatoes - EPIRECIPE

epicurean.tokyo

This dish is made by deep-frying potato batter filled with shredded salmon. The potatoes tend to crumble when cooked in a frying pan, so it's best to gently rol

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Ingredients

  • salted salmon 100g
  • salt A little
  • Salad oil for salted salmon 1 tablespoon
  • Potatoes too 150g
  • fried salad 欄籠用 3 tablespoons
  • For use as a topping (shiso flowers) A little

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