Pan-Fried Salmon with Ginger and Butter Sauce

Pan-Fried Salmon with Ginger and Butter Sauce

sodelicious.recipes

Maybe pan-fried salmon and baked potatoes seem boring. And if you eat them often, they may actually be. That’s why sauces exist! A creamy and tasty sauce brings

View Original

Share this recipe:

Ingredients

  • 6 ounces of salmon fillet
  • 2 tablespoons of flour
  • salt
  • pepper
  • vegetable oil for frying
  • 2 tablespoons of butter
  • ½ onion
  • ¼ cup white wine
  • 0.5 inch – ginger root
  • 1 teaspoon aromatic herb, chopped
  • 2 potatoes

More Like This