Vegetable and Kidney Bean Tacos (TM5) - Cookidoo® – the official Thermomix® recipe platform

Vegetable and Kidney Bean Tacos (TM5) - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 200 g plum tomatoes
  • 140 g carrots
  • 160 g courgettes
  • 120 g Gruyère cheese
  • 50 g onions
  • 300 g tinned kidney beans
  • 150 g water
  • ½ tsp vegetable stock paste
  • 20 g tomato purée
  • 3 pinches ground cayenne pepper
  • ¼ - ½ tsp fine sea salt
  • 3 pinches ground black pepper
  • 6 taco shells
  • ½ bunch fresh coriander
  • 100 g crème fraîche
  • 1 lime

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