Buttery Brown Sugar Cherry Crisp | Recipe Cart
Jammy sweet cherries bubble and bake under a blanket of lemon and brown sugar crispy oat topping.
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Ingredients
- 12 tablespoons unsalted butter, plus more for the baking dish
- 1 medium lemon
- 1 1/2 cups old-fashioned rolled oats
- 3/4 cup all-purpose flour or gluten-free all purpose flour blend
- 1/2 cup packed light brown sugar
- 1 teaspoon vanilla extract
- 3/4 teaspoon kosher salt
- 2 pounds fresh (or frozen unthawed) sweet cherries (about 6 cups)
- 1/4 cup cornstarch
- 1 1/4 teaspoons kosher salt
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