Low-histamine crunchy granola | Eat All

Name: Low-histamine crunchy granola | Eat All
Ingredients: 130 ml maple syrup; 4 tablespoons coconut oil; 200 g oats (gluten-free as required); 150 g almonds; 60 g macadamia nuts; 60 g pistachios; 50 g pumpkin seeds; 20 g shelled seeds; ½ teaspoon ground cinnamon; ½ teaspoon ground vanilla; 35 g coconut flakes; 120 g unsulfured dried fruit (cranberries, raisins, dates, apricots)/chocolate drops

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Low-histamine crunchy granola made with nuts, coconut flakes, and dried fruit—easy to make, perfect for starting your day! [49 chars]

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Ingredients

130 ml maple syrup
4 tablespoons coconut oil
200 g oats (gluten-free as required)
150 g almonds
60 g macadamia nuts
60 g pistachios
50 g pumpkin seeds
20 g shelled seeds
½ teaspoon ground cinnamon
½ teaspoon ground vanilla
35 g coconut flakes
120 g unsulfured dried fruit (cranberries, raisins, dates, apricots)/chocolate drops