Pin Lo | Just A Pinch Recipes
Place everything in pot with the water. Heat it up to a rapid boil Turn down heat simmer 30 mins/1hr slowly and check it , keep an eye on it Take it off the heat. Remove all...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) soup bones
- 1 pound(s) chicken bones
- 1 pound(s) pork bones
- 4 cup(s) water
- 2 tablespoon(s) pepporcorns
- 1 teaspoon(s) salt
- 1/2 bunch(es) chinese cabbage sliced
- 1/2 bunch(es) bok choy, sliced
- 1/4 bunch(es) bean sprouts, fresh
- 1/8 cup(s) rice wine or rice vinegar
- 1/4 clove(s) garlic
- 1 stalk(s) green onions
- 4 slice(s) ginger
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