PINEAPPLE MERINGUE CAKE - Your Recipe Blog

PINEAPPLE MERINGUE CAKE - Your Recipe Blog

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PINEAPPLE MERINGUE CAKE

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Ingredients

  • 60 g margarine
  • 125 ml castor sugar
  • 2 large eggs, separated
  • 2 ml vanilla essence
  • 200 ml cake flour
  • 7 ml baking powder
  • 1 ml salt
  • 80 ml milk
  • 100 g pecan nuts, chopped
  • 250 ml cream, whipped
  • 1 can (410 g) crushed pineapple, drained

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