Cheese Pastry Recipe | olivemagazine
Grate left-over cheese and mix it together for this effortless pie – you don’t need a huge amount, a little goes a long way.
Ingredients
- 1 sheet all-butter puff pastry
- 2 large handfuls leftover cheese
- 3 tbsp Paysan Breton Cream Cheese with French Sea Salt
- 4 tbsp bread and butter pickles or chopped burger pickles
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