How to Make Tiramisu: The Ultimate Italian - How to Cooking
Learn how to make tiramisu, that dreamy Italian dessert! This creamy, coffee-soaked treat is surprisingly easy to make at home. The best tiramisu recipe…
Ingredients
- 1 cup (240 ml) strong brewed coffee, cooled
- 2 tablespoons (30 ml) coffee liqueur (such as Kahlua or Tia Maria), optional
- 1 tablespoon (15 ml) granulated sugar
- 6 large egg yolks
- ¾ cup (150g) granulated sugar
- ½ cup (120 ml) heavy cream, cold
- 1 pound (450g) mascarpone cheese, room temperature
- 1 teaspoon (5 ml) vanilla extract
- 1 (7-ounce/200g) package ladyfingers (savoiardi biscuits)
- Unsweetened cocoa powder, for dusting
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