Zucchini Bread Recipe | » Cape Cod Select Premium Cranberries
Gluten-Free Cranberry Zucchini Bread made with Cape Cod Select frozen cranberries.
Keywords
- Gluten-Free Cranberry Zucchini Bread
- Gluten-Free
- Gluten-Free bread
- Cranberry Zucchini Bread
- Zucchini
- Zucchini bread
- cape cod select
- frozen cranberries
- cranberry recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at capecodselect.com.
Cooking tools:
- Loaf pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Cutting board
- Chef's knife
- Spatula
- Cooling rack
Ingredients
- 190g Gluten Free Flour (Or All Purpose Flour If Not Gf)
- 1/2 Tsp. Baking Powder
- 1/2 Tsp. Baking Soda
- 1/2 Tsp. Salt
- 2 Tsp. Ground Cinnamon
- 1/4 Tsp. Ground Nutmeg
- 120ml Avocado Oil
- 150g Packed Sugar
- 50g Coconut Sugar
- 15ml Maple Syrup Or Honey
- 1 Large Egg
- 2 Tsp. Vanilla Extract
- 8oz Shredded Zucchini
- 110g Walnuts, Chopped
- 50g Frozen Cranberries
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