Low Carb Garlic Dough Balls
Low carb garlic dough balls for a satisfying side with steak and salad—only 1 net carb per ball!
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Cooking tools:
- Oven
- Baking pan
- Parchment paper
- Silicone baking mat
- Sifter
- Measuring cup
- Measuring spoon
- Mixing bowl
- Microwave
- Spoon
- Whisk
- Fork
- Kitchen towel
Ingredients
- 6 ounces shredded mozzarella
- 1 ounce (28g) cream cheese
- 1 tablespoon (14g) butter
- 3/4 cup blanched almond flour
- 1 teaspoon xantham gum
- 1 teaspoon baking powder
- 1 teaspoon active dry yeast
- 2 tablespoons warm (~110F) water, for dissolving yeast
- 2 large eggs (one for dough, one for egg wash)
- 1 dash salt
- 1/2 teaspoon garlic powder
- 1 tablespoon coconut flour (for kneading dough)
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