Chicken Bacon Ranch Casserole | Just A Pinch Recipes

Chicken Bacon Ranch Casserole | Just A Pinch Recipes

www.justapinch.com

Preheat your oven to 375 degrees Cut Chicken breast into bite size cubes Cut bacon into approximately 1 inch strips Place your cubed chicken in a large skillet, cook on...

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Ingredients

  • 4 - chicken breasts, boneless and skinless
  • 2 package(s) hidden valley ranch seasoning
  • 1 large container sour cream (non-reduced fat)
  • 2 pound(s) pasta of choice (shells, rigatoni, radiatore etc)
  • 1 pound(s) shredded monterey jack cheese
  • 1 pound(s) shredded mozzarella cheese
  • 1 package(s) bacon
  • 1 package(s) real bacon pieces (optional i use these because i'm too lazy to chop the bacon, these are for on top of your casserole)
  • 1/2 - onion-slivered
  • - parsley
  • - splash of milk

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