Smoky Beef Burger on a Mushroom Bun | Celebrate Health
Try our keto-friendly, grilled smoky beef burger recipe served on a mushroom bun and topped with the Celebrate Health no-added-sugar bbq sauce and tomato sauce!
Ingredients
- 400g beef mince
- 21/2 tbs Celebrate Health BBQ Sauce
- 1 tsp smoked paprika
- 1 small zucchini, grated, squeezed of excess moisture
- 4 large (about 120g each) field mushrooms
- 1 tbs extra-virgin olive oil
- 1 red onion, cut into 5mm thick rings
- 4 x 20g slices cheddar cheese
- 80g baby rocket leaves
- 1 1/2 tbs Celebrate Health Tomato Sauce
- 1 large avocado, mashed
- 1 tomato, sliced
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